Wednesday, February 13, 2008

Today I'm very excited because "The Mushroom King", Todd Spanier, has agreed to join me for an episode of the How to Homestead project on foraging for mushrooms! Todd is locally famous with restaurants like Chez Panisse and for doing interesting multiple-course meals (and even the dessert features mushrooms). We are still discussing the logistics of the shoot at the moment, but we will probably go foraging somewhere on the Peninsula and then prepare a meal with our findings. Fungilicious! Check out more of Todd's work at his site

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